Creating Epic Beef Nachos Supreme is easy when you follow these simple steps:
- Preheat Oven: Preheat your oven to 350°F (175°C) to ensure even cooking.
- Cook the Beef: In a skillet over medium heat, brown the ground beef, breaking it apart with a spatula for an even texture.
- Add Seasoning: Once the beef is cooked, drain excess fat and mix in taco seasoning. Add a splash of water if necessary, and let it simmer for 2-3 minutes until well combined.
- Layer the Chips: On a large baking sheet, spread an even layer of tortilla chips.
- Add the Beef: Spoon the seasoned beef evenly over the chips. Ensure good coverage for flavor in every bite.
- Top with Beans and Cheese: Sprinkle black beans over the meat, followed by the shredded cheese. The cheese should cover the chips generously.
- Bake: Place the baking sheet in the oven and bake for 10-15 minutes or until the cheese has melted and is bubbling.
- Add Fresh Toppings: Remove from the oven and add salsa, jalapeños, diced tomatoes, and green onions as desired.
- Garnish: Finish with dollops of guacamole, sour cream, and sprinkle fresh cilantro for that extra touch.
- Serve Immediately: Enjoy your nachos while they are still warm and gooey.
By following these steps, you’ll create an incredible and satisfying dish that everyone will devour!