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Epic Beef Nachos Supreme: An Amazing Ultimate Recipe

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Ingredients

  • 1 pound of ground beef
  • 1 packet taco seasoning
  • 1 bag tortilla chips (around 10-12 ounces)
  • 2 cups shredded cheese (cheddar or Mexican blend)
  • 1 can black beans (drained and rinsed)
  • 1 cup fresh salsa
  • 1 cup sliced jalapeños (fresh or pickled)
  • 1 cup guacamole
  • 1 cup sour cream
  • 1 cup diced tomatoes
  • 1 cup sliced green onions
  • Fresh cilantro, for garnish

Instructions

Creating Epic Beef Nachos Supreme is easy when you follow these simple steps:

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to ensure even cooking.
  2. Cook the Beef: In a skillet over medium heat, brown the ground beef, breaking it apart with a spatula for an even texture.
  3. Add Seasoning: Once the beef is cooked, drain excess fat and mix in taco seasoning. Add a splash of water if necessary, and let it simmer for 2-3 minutes until well combined.
  4. Layer the Chips: On a large baking sheet, spread an even layer of tortilla chips.
  5. Add the Beef: Spoon the seasoned beef evenly over the chips. Ensure good coverage for flavor in every bite.
  6. Top with Beans and Cheese: Sprinkle black beans over the meat, followed by the shredded cheese. The cheese should cover the chips generously.
  7. Bake: Place the baking sheet in the oven and bake for 10-15 minutes or until the cheese has melted and is bubbling.
  8. Add Fresh Toppings: Remove from the oven and add salsa, jalapeños, diced tomatoes, and green onions as desired.
  9. Garnish: Finish with dollops of guacamole, sour cream, and sprinkle fresh cilantro for that extra touch.
  10. Serve Immediately: Enjoy your nachos while they are still warm and gooey.

By following these steps, you’ll create an incredible and satisfying dish that everyone will devour!